Cajun Blackening Spice

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 10

Sprinkle over meats and seafood before grilling or pan frying for an authentic Cajun taste. I like to mix with breadcrumbs for casserole toppings. Or for stuffed mushrooms.

Ingredients:

5 teaspoons paprika

1 teaspoon dried oregano

1 teaspoon dried thyme

1 teaspoon cayenne pepper

1/2 teaspoon black pepper

1/2 teaspoon white pepper

1/2 teaspoon garlic powder

Directions:

1. Combine and store in an air-tight container.

By RecipeOfHealth.com