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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 4 |
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A different way to prepare baked sweet potatoes. The recipes comes from Cooking with the Diabetes Chef . Ingredients:
1/2 tablespoon paprika |
1 teaspoon brown sugar |
1/4 teaspoon black pepper |
1/4 teaspoon onion powder |
1/4 teaspoon thyme |
1/4 teaspoon rosemary |
1/4 teaspoon garlic powder |
1/8 teaspoon cayenne pepper |
2 large sweet potatoes |
1/2 tablespoon olive oil |
Directions:
1. Preheat oven to 375 degrees.
2. Combine the paprika,brown sugar, black pepper, onion powder,thyme, rosemary, garlic powder, and cayenne pepper.
3. Slice the sweet potatoes in half lengthwise; rub the halves with olive oil, then rub the seasoning mix over the open half of each potato.
4. Bake for 1 hour, or until the sweet potatoes are tender.
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