Caipirinha (Emeril Lagasse) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
1 lime, quartered |
1 tablespoon sugar |
ice cubes |
2 1/2 ounces cachaca (brazilian tequilla) |
Directions:
1. Place the lime and sugar in the bottom of a 4-ounce glass. Using the handle of a wooden spoon, crush and mash the limes. Fill the glass with the ice cubes. Pour the liqueur over the ice and stir well.
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