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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 teaspoons granulated sugar |
1 lime, cut into wedges |
2 to 2 1/2 ounces cachaça (brazilian brandy made from sugar cane) |
Directions:
1. Place lime wedges in old-fashioned or small highball glass. Add sugar and muddle it into the lime wedges. Pour in cachaça and stir. Add crushed ice and stir well.
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