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Prep Time: 15 Minutes Cook Time: 360 Minutes |
Ready In: 375 Minutes Servings: 6 |
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This is a nice dessert or after dinner drink combining coffee, rum and amaretto. Cooking time includes time for allowing the gelatin to set. Ingredients:
2 tablespoons unflavored gelatin |
3 1/4 cups cold water |
4 tablespoons instant coffee |
1 cinnamon stick |
3 cloves, whole |
1/2 cup sugar |
1 dash salt |
3 tablespoons rum |
2 tablespoons amaretto |
Directions:
1. Soften gelatin in 1/2 Cup of the water and set aside.
2. Combine remaining water and the next 5 ingredients in saucepan, bring to a boil and simmer for 5 minutes.
3. Remove the spices and add the gelatin, stir until dissolved.
4. Stir in rum and amaretto.
5. Pour into individual serving glasses.
6. Chill until firm.
7. Serve with a puff of whipped cream.
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