Caesar Salad With Caesar Dressing |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 6 |
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My son-in-law's favorite salad..any time of the year.. Ingredients:
1 garlic clove, crushed |
1/3 cup olive oil |
3 tablespoons lemon juice |
1/4 teaspoon salt |
1 teaspoon worcestershire sauce |
1/4 teaspoon dry mustard |
1 large romaine lettuce, torn |
1/2 cup fresh parmesan cheese, grated |
1 cup garlic-flavored croutons |
1 1/2 teaspoons grated lemons, rind of |
1/8 teaspoon minced instant garlic |
1/2 teaspoon pepper |
1 teaspoon oregano |
2 tablespoons parmesan cheese, fresh, grated |
Directions:
1. to prepare SALAD:.
2. whisk together garlic, oil, lemon juice, worcestershire sauce, salt, mustard, pepper in a bowl -
3. Add torn Romaine lettuce, toss until coated.
4. Sprinkle with croutons and grated fresh Parmesan cheese.
5. to prepare SALAD DRESSING:.
6. Combine all ingredients into a small bowl - whisk to blend.
7. Use within 3-4 months.
8. Store in a cool dry place.
9. TO PREPARE DRESSING FOR SALAD:.
10. Use 3 tbls mix, 1/2 cup vegetable oil and 1/4 cup lemon juice in glass jar.
11. Shake until well blended.
12. GARLIC CROUTONS:.
13. When I located my recipe for homemade garlic croutons.I will add to this recipe.I use the recipe from the local Steak House chain.that a friend who worked there gave me - (The Outback).
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