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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Cabbage can be boring but in this soup it is very tasty..the ground red pepper, etc..really enhances this soup ! Ingredients:
1 cup water |
2 cups chicken broth |
2 cups shredded cabbage |
1 cup chopped celery |
1 cup diced potato |
1/2 cup diced onion |
1/2 cup chopped green pepper |
ground red pepper |
ground ginger |
ground black pepper |
ground cinnamon |
ground cloves |
Directions:
1. Place the broth and water in soup pot, add cabbage, celery, potatoes, onion and green pepper. 2. Bring to a boil over high heat. 3. Reduce the heat, cover and simmer until the vegetables are tender. 4. Season to taste with the red pepper, ginger, black pepper, cinnamon and cloves. 5. **Ifyou are able to purchase an anise root, place in soup pot. Take out after vegetables are cooked. |
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