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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Get back to the basics with this easy cabbage slaw featuring thinly sliced radishes and fresh mint. Instead of a creamy dressing, it’s tossed with a citrusy vinaigrette. Ingredients:
4 cups shredded cabbage |
1 1/2 cups thinly sliced radishes |
1/2 cup diagonally cut green onions |
3 tablespoons olive oil |
2 tablespoons fresh lemon juice |
1/3 cup chopped fresh mint |
1/2 teaspoon salt |
1/4 teaspoon ground red pepper |
Directions:
1. Combine first 5 ingredients; toss. Sprinkle with mint, salt, and pepper.
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