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Prep Time: 20 Minutes Cook Time: 120 Minutes |
Ready In: 140 Minutes Servings: 12 |
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This is a mild salsa that you can heat up with how ever many peppers you wish to add. The cabbage absorbes the flavors of all the other ingredients. This is a great party food. Cook time is the chilling time. Ingredients:
8 plum tomatoes, diced into small pieces |
1/2 red onion, diced |
3 tablespoons chopped fresh cilantro |
1/2 head red cabbage or 1/2 head green cabbage, cut into small pieces |
1 clove garlic, minced |
1 jalapeno pepper, diced |
2 limes, juiced,use the juice,discard the fruit |
1 teaspoon salt |
1/2 teaspoon sugar |
Directions:
1. Combine all ingredients.
2. Chill for a few hours.
3. Serve with tortilla chips.
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