 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Per Grandma Ingredients:
335 grams shredded cabbage |
112 grams sliced fennel |
118 grams chopped onion |
2 cloves garlic |
2 tablespoon unsalted butter |
3 dash salt |
Directions:
1. Saute onions until soft in butter
2. Add fennel and saute
3. Add cabbage, stir, cover
4. add salt/pepper
|
|