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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 4 |
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This is a wonderfully tasty soup that can be fairly heathly with a few substitutions. I usually can't stop after one bowl. Ingredients:
1/4 head cabbage, sliced thinly |
1 large stalk celery, chopped |
1/4 cup chopped onion |
1 potato, diced |
2 -3 ounces kielbasa (i sometimes use low fat) |
8 ounces chicken broth (i use full 14 ou can) |
1/2 tablespoon brown sugar |
1 teaspoon salt |
1 dash pepper |
1/2 teaspoon caraway seed |
1 1/2 cups milk (i have used skim on occasion) |
Directions:
1. Mix chopped celry, onion and potatoes to broth and simmer 15 minutes.
2. Chop cabbage and sausage and add to vegetqables after they have simmered 15 minutes.
3. Add salt, milk, sugar, caraway and pepper.
4. Cook 25 mins over medium/low heat. Do not allow to boil.
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