Cabbage and Peas Sabzi - Indian |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Cabbage and Peas cooked in North Indian style Ingredients:
1 savoy cabbage head |
1 tbsp oil |
1 cup peas |
1 small potatoe |
1/4 tsp salt |
1/2 tsp turmeric |
1 small red onion |
1/2 tsp grated ginger |
Directions:
1. Chop Cabbage, peel and chop potatoes in wedges, chop onions and grate ginger
2. Heat oil in a wok, add onions and stir till lightly carmelized.
3. Add turmeric and salt and the cut vegetables
4. stir on hight heat for a few minutes, cover and reduce heat. Cook on medioum heat, stirring occasionally until cooked to your preference
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