Cabbage and Cilantro Slaw |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Baja Light Fish Tacos Ingredients:
3 tablespoons lime juice |
2 tablespoons vegetable oil |
1/4 teaspoon red chile flakes |
1/2 teaspoon kosher salt |
1 bag (10 oz.) very finely shredded cabbage |
1/3 cup chopped fresh cilantro |
Directions:
1. Put lime juice, vegetable oil, chile flakes, and kosher salt in a large bowl. Just before serving, toss with cabbage and cilantro.
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