 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
1 1/2 ounces gin |
1/2 teaspoon dry vermouth |
1/4 teaspoon benedictine |
2 dashes angostura bitters |
3 or 4 ice cubes |
maraschino cherry |
Directions:
1. Combine all ingredients, except the cherry, in a mixing glass and stir well. Strain into a cocktail glass and garnish with the cherry.
|
|