Buttery Poppy Seed Egg Noodles |
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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 8 |
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So simple. Ingredients:
1 (16 ounce) package egg noodles, cooked and drained |
1 medium onion, chopped |
3 tablespoons butter |
2 green onions, chopped |
2 tablespoons poppy seeds |
salt and pepper |
4 tablespoons parsley, chopped |
Directions:
1. In a large, heavy skillet, heat butter,.
2. saute chopped onion until just to the browning stage.
3. Add cooked noddles to pan.
4. and cook until just turning brown.
5. Mix in poppy seeds, salt/pepper to taste, green onions.
6. Heat through.
7. Toss with chopped parsley.
8. Serve hot.
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