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Buttery Lemon Spinach
 
recipe image
Prep Time: 5 Minutes
Cook Time: 2 Minutes
Ready In: 7 Minutes
Servings: 6
A quick yet simple and delectable side dish.
Ingredients:
2 (10 ounce) bags pre-washed fresh spinach
2 tablespoons garlic, minced
5 tablespoons butter
2 tablespoons lemon juice
Directions:
1. Rinse the spinach and place the leaves into a microwavable serving dish. Add the butter, garlic and lemon juice. Cover with plastic wrap. Steam in the microwave until the butter is melted and spinach is wilted, about 2 minutes. Remove the plastic wrap and toss to distribute seasoning before serving.
By RecipeOfHealth.com