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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 1 |
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In '300 Splendid Soups' Ingredients:
3 cups cubed rustic white bread |
1/4 cup unsalted butter, melted |
1/2 teaspoon salt |
Directions:
1. Preheat oven to 400°.
2. On a large rimmed baking sheet, combine the bread, butter, and salt; toss to coat evenly and spread in a single layer.
3. Bake, stirring once, until crisp, about 10 minutes.
4. Let cool on sheet on a wire rack and use within3 hours.
5. *Pumpernickel Croutons: substitute pumpernickel bread for the white bread and olive oil for the melted butter.
6. *Garlic Croutons: in a small skillet, melt 1/4 cup butter over medium heat; add in 3 minced garlic cloves, and saute until sizzling, about 2 minutes.
7. Remove from heat; use garlic butter in place of melted butter.
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