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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 15 |
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Ingredients:
2/3 cup(s) butter or margarine softened |
1 cup(s) sugar |
3 eggs |
1-2/3 cup(s) milk |
2-1/3 cup(s) all-purpose flour |
1 cup(s) cornmeal |
4-1/2 teaspoon(s) baking powder |
1 teaspoon(s) salt |
Directions:
1. In a mixing bowl, cream butter and sugar. Combine the eggs and milk. Combine flour, cornmeal, baking powder and salt; add to creamed mixture alternately with egg mixture. Pour into greased 13 X 9 baking pan. Bake at 400* for 22-27 minutes or until a toothpick inserted near the center comes out clean. Cut into squares; serve warm.
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