Buttery Brown Sugar Dip With Fruit |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 25 |
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Dips for pears and apples!! Ingredients:
1 3/4 cups firmly packed brown sugar |
1 cup butter |
1 cup whipping cream |
1 cup pecans, toasted |
3 pounds pears, cored and sliced |
3 pounds apples, cored and sliced |
Directions:
1. Combine first 4 ingredients in a heavy saucepan; cook over medium heat until butter melts, stirring occasionally. Reduce heat and simmer 12 to 15 minutes, stirring occasionally.
2. Serve with pear and apple slices.
3. Yields 25 appetizer servings.
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