Buttery Balsamic Broccoli |
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Prep Time: 2 Minutes Cook Time: 2 Minutes |
Ready In: 4 Minutes Servings: 4 |
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A quick dress up for broccoli from Chatelaine Food Express Quickies Ingredients:
1 head broccoli, cut into florets |
1 tablespoon butter |
1 tablespoon balsamic vinegar (good quality) |
1 pinch sugar |
1 pinch salt |
Directions:
1. Cook broccoli in 1 inch of boiling water until tender crisp (about 2 min).
2. While broccoli is cooking, melt butter in a small saucepan or microwavable dish.
3. Add balsamic vinegar, sugar and salt and whisk together.
4. Drain broccoli, add butter mixture and toss until well coated.
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