Buttery And Cheesy Red Potatoes |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
|
This is a quick and easy recipe for some great potatoes. Enjoy Ingredients:
1/4 cup grated parmesan cheese |
1/4 cup all purpose flour |
1 teaspoon garlic salt |
1/2 teaspoon salt |
1/4 teaspoon ground black pepper |
6 medium red potatoes |
1/2 cup butter |
Directions:
1. Combine first 5 ingredients in large heavy duty plastic bag.
2. Cut potatoes lengthwise into quarters then add to bag and shake gently to coat then set aside.
3. Place butter in a jellyroll pan then place pan in a 425 oven until butter melts.
4. Add potatoes to pan and return to oven then bake 30 minutes turning once.
|
|