Butterscotch Shortbread

Prep Time: 20 Minutes

Cook Time: 10 Minutes

Ready In: 30 Minutes

Servings: 16

Fancy and formal for traditional occasions.

Ingredients:

1 cup butter

1/2 cup sugar

2 cups flour

Directions:

1. Sift together all ingredients.
2. Add butter cream together until blended.
3. Bake at 300 degrees for 25 minutes.