Butterscotch Sauce

Prep Time: 2 Minutes

Cook Time: 5 Minutes

Ready In: 7 Minutes

Servings: 20

A yummy sauce that is sweetened with maple syrup instead of sugar.

Ingredients:

1 slightly beaten egg yolk

1/4 cup butter

2/3 cup maple syrup

1 teaspoon molasses

Directions:

1. Combine all ingredients in a small saucepan.
2. Cook and stir over low heat until thickened.