Butterscotch Lunchbox Cake |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 4 |
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as the title suggests, it may be a good cake for children's lunch. Ingredients:
2 cups milk |
1 (3 ounce) package vanilla pudding mix |
1 (18 1/4 ounce) box yellow cake mix |
1 (10 -11 ounce) packahe butterscotch chips |
1/2 cup pecans, chopped |
Directions:
1. in a large saucepan, combine milk and pudding mix.
2. bring to a boil, over medium heat, stirring constantly.
3. remove from the heat.
4. stir in the cake mix.( batter will be lumpy).
5. pour into a greased 13 inch x 9 inch x 2 inch baking pan.
6. sprinkle with butterscotch chips and nuts.
7. bake at 350 degrees, for 30-35 minutes or until a toothpick inserted near the center comes out clean.
8. cool cake on a wire rack.
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