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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 32 |
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This gooey-good dip is an appealing addition to my yuletide fruit baskets. I just pour some into pint jars trimmed with Christmas ribbons and tuck them in with red and green apples. Ingredients:
2 cans (14 ounces each) sweetened condensed milk |
2 packages (11 ounces each) butterscotch chips |
2 tablespoons vinegar |
1 tablespoon ground cinnamon |
apple slices |
Directions:
1. In a heavy saucepan over low heat, combine milk, chips, vinegar and cinnamon. Cook and stir until smooth. Serve warm with apples. Leftover sauce may be reheated in a heavy saucepan over low heat. Yield: about 4 cups.
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