Butterscotch Bars (Cookies from a Cake Mix) |
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Prep Time: 5 Minutes Cook Time: 35 Minutes |
Ready In: 40 Minutes Servings: 16 |
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This is one of those fabulous cookie bars that are made from cake mix. These are so simple to make and yet so very tasty. Recipe from Jeanne Bice. Ingredients:
1 (18 1/2 ounce) package butter pecan cake mix |
1/2 cup softened butter |
1 egg |
1 (12 1/2 ounce) jar caramel topping |
Directions:
1. Preheeat oven to 350 deegrees F. Have ready an ungreased 9- x 13-inch baking pan.
2. Combine dry cake mix, butter and egg; mix well. Press half of mixture into the bottom of the ungreased baking pan. Bake for 10 minutes in preheated oven.
3. Pour caramel topping over baked crust; sprinkle with reserved cake mixture. Bake an additional 20-25 minutes until lightly golden; cool completely. Cut into bars.
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