Butternut Snap Malter (Fruit Dip, Spread or Icing) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This sweet dip is so moreish, lovely to serve with a fruit platter, tastes especially good with banana. Can also be used as a spread, tastes great on bagels or even use it to ice a cake. Try it, you wont be disappointed. Ingredients:
125 g cream cheese |
1 tablespoon sugar |
6 butternut snap biscuits, crushed |
1/2 cup cream |
2 tablespoons instant malted milk powder |
Directions:
1. Beat cream cheese & sugar together until smooth.
2. Fold in biscuits, cream & malted milk powder.
3. Beat well until fully blended.
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