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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 4 |
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This pie is the perfect ending for a Southern dinner! Ingredients:
1 1/3 cup sugar |
3 tbsp all-purpose flour |
2 eggs, beaten |
1/2 cup butter, melted |
1 cup buttermilk |
2 tsp vanilla extract |
1 tsp lemon extract |
1 unbaked 9-inch pastry shell |
Directions:
1. Combine sugar and flour, mixing well; add eggs, butter and buttermilk. Beat well, stir in flavorings.
2. Pour into pastry shell.
3. Bake at 400-degrees F for 10 minutes. Reduce heat and bake at 325-degrees F for 30 to 35 minutes.
4. Yields One 9-inch pie.
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