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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This is my mom's recipe for buttermilk pancakes. I loved them whenever she would make them. Ingredients:
1 cups sifted flour |
1 tsp. salt |
1 1/4 tsp. baking soda |
3/4 tsp. baking powder |
2 eggs (unbeaten) |
2 cups fresh buttermilk |
1/4 cup melted butter |
Directions:
1. Sift dry ingredients together.
2. Add remaining ingredients and stir lightly to just moisten.
3. Mixture will be thick and lumpy.
4. Drop by spoonfuls onto lightly greased griddle.
5. Spread batter with spoon .
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