Buttermilk Oatmeal Pancakes |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Recipe is from Simply HeartSmart Cooking Ingredients:
2 eggs |
1 1/2 cups buttermilk |
2 teaspoons butter, melted |
1/2 cup whole wheat flour |
1/3 cup flour |
1/2 cup rolled oats |
3/4 teaspoon baking soda |
1 pinch salt |
3 tablespoons sugar |
Directions:
1. Whisk eggs lightly with buttermilk and butter.
2. In a separate bowl, combine rest of the ingredients. Stir to mix well.
3. Whisk egg mixture into flour mixture just until combined.
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