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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 10 |
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Can use chocolate chips in place of the raisins. Ingredients:
2 cups flour |
3 -4 tablespoons sugar |
1 tablespoon baking powder |
1/2 teaspoon baking soda |
3/4 teaspoon salt |
1/2 teaspoon cinnamon |
1/2 cup cold butter |
1/2 cup golden raisins or 1/2 cup dried cranberries |
3/4 cup buttermilk |
2 large eggs |
Directions:
1. Set oven to 350 degrees.
2. In a bowl, sift together flour, sugar, baking powder, baking soda, salt and cinnamon.
3. Cut in cold butter, until mixture has a consistancy of coarse meal.
4. Add raisins (or cranberries).
5. In another bowl, beat together buttermilk and eggs.
6. Stir in liquid ingredients into dry.
7. Stir together to form a smooth dough (don't overbeat).
8. Drop by heaping tablespoonfuls onto a greased baking sheet.
9. Bake 15-20 minutes, or until golden.
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