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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 4 |
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The site said-Buttermilk Cake from Hilda Earhart's recipe box. She wrote 1958 on this recipe. She writes, I make every time for social events, this is my favorite cake recipe. Ingredients:
2 1/4 cups of sifted cake flour |
1 1/2 cups white sugar |
1 teaspoon of soda |
1 teaspoon of salt |
1 teaspoon of baking powder |
sift in mixing bowl together three times. then add |
1/2 cup of butter or shortening |
1 cup of buttermilk |
1 1/2 teaspoon of vanilla |
2 eggs |
Directions:
1. Beat shortening, buttermilk and vanilla for 2 minutes. Add eggs and beat 2 more minutes. Bake at 350 degrees for 40 minutes. Makes two layers or one size sheet cake.
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