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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 10 |
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this is from my husbands mother, i haven't tried it yet- but it's one of my husband's favorites! Ingredients:
1 cup sugar |
1 cup karo syrup |
1 cup peanut butter |
1 cup coconut |
6 cups corn flakes |
12 ounces chocolate chips |
Directions:
1. bring sugar and syrup to a rolling boil.
2. add peanut butter.
3. combine coconut and cornflakes in separate bowl.
4. pour hot mixture over coconut and cornflakes- mix well.
5. pat firmly on cookie sheet.
6. sprinkle with chocolate chips.
7. put in 350 oven just long enough to melt chocolate.
8. cut into squares.
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