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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 medium onion, finely chopped |
1/4 cup butter or margarine |
2 cups shelled fresh green peas, cleaned (about 2 pounds unshelled) |
1/2 head lettuce, shredded |
1/2 cup chicken broth |
Directions:
1. Sauté onion in butter in a medium saucepan until tender. Add peas, lettuce, and chicken broth. Cover and simmer 15 minutes or until peas are tender.
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