Buttercup

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

I created this recipe when I worked as a bartender. It's for those of us with a sweet tooth.

Ingredients:

4 fluid ounces light cream

1 fluid ounce creme de cacao

1 fluid ounce butterscotch schnapps

1/4 cup crushed ice

Directions:

1. Fill a brandy snifter (or medium sized glass) with crushed ice. Pour in the cream, creme de cacao, and butterscotch schnapps.