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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 36 |
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After anything chocolate, my favorite combination - butter and sugar! Ingredients:
1 cup brown sugar |
2 tablespoons flour |
2 eggs |
1 1/2 cups corn syrup |
3/4 cup butter, melted |
36 prepared tart shells |
Directions:
1. Blend brown sugar and flour. 2. Add eggs, corn syrup and butter. 3. Boil for 5 minutes in saucepan. 4. Fill tart shells. 5. Bake at 350 for 10 minutes. |
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