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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 8 |
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Just like store boughten tarts but better! Ingredients:
1/2 cup walnuts |
1 egg |
1/2 cup corn syrup |
1/2 cup raisins |
1/4 teaspoon salt |
1/2 cup brown sugar |
1/3 cup butter |
1/2 teaspoon vanilla |
Directions:
1. May make your own tart shells or you can buy them it doesn't matter.
2. Add all ingredients except for the egg, and butter.
3. Bring to a boil, will become thin.
4. Take off of heat and let cool completely.
5. When mixture is cool melt butter in a seperate bowl and add to mixture.
6. Add the egg.
7. Stir well to incorperate egg and butter.
8. Pour into shells, do not fill to the top they will expand when baking.
9. Bake on 375 degrees for 25-30 minutes or until tart shells are golden.
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