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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 8 |
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If you love butter tarts, you will loves these!! Ingredients:
1/2 cup butter or 1/2 cup margarine |
1 cup all-purpose flour |
1/3 cup white sugar |
2 eggs, beaten |
1 cup brown sugar |
2 tablespoons flour |
1/2 teaspoon baking powder |
1 pinch salt |
3 tablespoons corn syrup |
1 1/2 cups seedless raisins |
1/2 teaspoon vanilla extract |
Directions:
1. BASE: Blend together and spread inot 8x8-inch pan. Bake 15 minutes in 350F oven.
2. FILLING: Spread over base mixture, and bake 350F oven for 25 minutes. Better to leave for several hours before cutting into squares.
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