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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Ingredients:
1/3 cup melted butter |
2 cups bisquick baking mix |
1/2 cup cold water |
Directions:
1. Heat oven to 425.
2. Place butter into 13x9 baking pan and place in hot oven just until butter has melted.
3. In a bowl stir together the Bisquik and the cold water.
4. Gently smooth into a ball and on a floured surface knead about 5 times.
5. Roll dough into rectangular 10 x6 with lightly floured rolling pin.
6. Cut lengthwise in half.
7. Cut each half crosswise into 12 equal strips about 3 long and 3/4 wide.
8. Dip each strip into butter you have melted in the baking pan, coating both sides of strip.
9. Arrange strips in baking pan.
10. Bake 12-15 minutes.
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