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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 16 |
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These roll are rich and decadent! Ingredients:
2 (8 ounce) cans crescent rolls |
1 1/2 cups milk |
2 cups powdered sugar |
1/2 cup butter, melted |
Directions:
1. Leaving dough in tube form, cut into 8 rolls.
2. Arrange rolls in large casserole dish.
3. Mix milk, sugar, and butter; pour over rolls.
4. Bake at 350 until rolls are golden brown. Serve warm!
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