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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This crust is awesome! It is absolutely Foolproof, versatile and the perfect solution for any filling that needs a Ready crust. Ingredients:
1/2 cup butter |
1/4 cup brown sugar (packed) |
1 cup flour (sifted) |
1/2 cup chopped nuts |
Directions:
1. Heat oven to 400°F.
2. Combine all ingredients with hands. Spread on sheet pan. Bake for 15 minute Remove from oven and immediately press onto the bottom and up the sides of a 9-inch pie pan.
3. Cool and fill.
4. PS:* you may use Coconut instead of nuts, or a mixture of both! :-).
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