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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 3 |
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A cookie I make every Christmas. Ingredients:
1 cup butter |
1/2 cup sifted powdered sugar |
1 teaspoon vanilla |
2 1/4 cups flour |
1/4 teaspoon salt |
3/4 cup finely chopped walnuts |
1 cup sifted powdered sugar, for rolling |
Directions:
1. Cream softened butter, sugar and vanilla.
2. Sift together flour and salt.
3. Blend into butter mixture.
4. Mix in nuts.
5. Chill dough.
6. Roll into 1 balls.
7. Place on ungreased cookie sheet.
8. Bake at 400* for 10-12 minutes.
9. Roll in powdered sugar while still warm.
10. When cool roll again.
11. Store in covered container.
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