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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Ingredients:
1 10 3/4-ounce can(s) condensed cheddar cheese soup, undiluted |
3 cup(s) frozen chopped broccoli, thawed |
1 cup(s) cooked rice |
1 cup(s) cubed fully cooked ham |
1/4 cup(s) sour cream |
1/4 cup(s) mayonnaise |
1/4 cup(s) dry bread crumbs |
1 tablespoon(s) butter |
Directions:
1. • In a large bowl, combine the first six ingredients. Transfer to a greased 1-1/2-qt. baking dish. Toss bread crumbs and butter; sprinkle over the top.
2. • Bake, uncovered, at 350° for 30 minutes or until heated through.
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