Busy Day Chicken Rice Casserole |
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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 6 |
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One of our favorites. Great to take for new mom's or people home from the hospital. Ingredients:
1 (10 3/4 ounce) can condensed cream of mushroom soup |
1 (10 3/4 ounce) can condensed cream of celery soup |
1 cup water |
1 cup uncooked white rice |
1 pinch garlic powder |
ground black pepper |
1 (1 ounce) package dry onion soup mix |
6 boneless skinless chicken breast halves |
Directions:
1. Preheat oven to 325 degrees F.
2. In a large bowl combine the mushroom soup, celery soup, water, rice, mushrooms, garlic powder and black pepper. Mix all together.
3. Pour mixture into a 9x13 inch baking dish and spread on bottom.
4. Lay chicken pieces over soup mixture and sprinkle dry onion soup mix over all.
5. Cover tightly with aluminum foil and bake in the preheated oven for 1 to 1 1/2 hours or until chicken is cooked through and no longer pink inside.
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