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Prep Time: 20 Minutes Cook Time: 120 Minutes |
Ready In: 140 Minutes Servings: 4 |
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A childhood favorite Ingredients:
2 cups raw sliced potatoes |
1 (8 ounce) can corn |
1 lb hamburger, raw |
1/2 cup sliced onion |
1 (8 ounce) can cream of chicken soup |
Directions:
1. Place potatoes in bottom of greased casserole dish.
2. Add the other ingredients in order given.
3. Pour can of soup over the top.
4. Bake at 350 for 2 hours.
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