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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 4 |
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My take inspired by the Recipe*Zaar Cinco de Mayo feature recently. It's dead easy and the wife has informed me it is now on rotation . Ingredients:
1 yellow onion, chopped |
1 garlic clove, chopped |
1 (1 1/4 ounce) package burrito seasoning mix (old el paso) |
500 g minced beef |
refried beans |
6 flour tortillas (old el paso) |
pickled jalapeno pepper |
corn kernel |
1 sliced tomato |
taco sauce |
grated mozzarella cheese |
Directions:
1. Cook onion & garlic until golden.
2. Add mince and brown.
3. Add burrito seasoning & water (according to packet specifications) and cook down to a typical burrito filling consistency.
4. Grease a baking dish and put some taco sauce on the bottom.
5. Add a layer of Tortillas.
6. Add half the mince mixture in an even layer.
7. Add a layer of Tortillas.
8. Add a layer of beans (as deep as preffered), Jalapenos (to taste), corn kernels & tomato.
9. Add a layer of Tortillas.
10. Add the other half of the mince mixture.
11. Top with a good amount of Taco sauce, then cheese.
12. Bake in a moderate oven until the cheese is nicely browned.
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