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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 15 |
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This is a delicious appetizer to be served with the salsa of your choice. I have served this many times and have gotten rave reviews. Ingredients:
1 (8 ounce) package cream cheese, at room temperature |
1 (8 ounce) container light sour cream |
1 (4 ounce) can chopped green chiles, drained |
3 green onions, finely chopped |
1/2 teaspoon garlic powder |
1/2 teaspoon salt |
1 (15 ounce) package flour tortillas |
Directions:
1. Mix cream cheese, sour cream, green chiles, green onions, garlic powder, and salt in a bowl. Spread cream cheese mixture onto each tortilla; tightly roll up tortillas.
2. Refrigerate rolls until firm, at least 2 hours. Cut rolls into 1-inch pieces.
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