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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 9 |
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A spiced wine salad dressing deliciously tops off your favorite fruits. Serve it as a side dish or light dessert. Ingredients:
2 cinnamon sticks (3 inches), broken |
16 whole cloves |
1 cup red burgundy wine or grape juice |
2/3 cup sugar |
2 tablespoons red wine vinegar |
melon balls, halved grapes and strawberries |
Directions:
1. Place cinnamon sticks and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag.
2. In a large saucepan, combine the wine or grape juice, sugar and vinegar; add spice bag. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Discard spice bag. Cool dressing slightly. Cover and refrigerate for 2 hours or until chilled. Serve over fruit. Yield: 1 cup.
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