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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 12 |
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This is a recipe that can go in a bread machine or made by hand. I chose to use my bread machine, it is quicker. You can also use the same recipe for hot dog buns. They freeze well. Ingredients:
1 cup milk |
1/2 cup water |
1/4 cup butter |
4 1/2 cups all purpose flour |
4 teaspons yeast |
2 tablespoons white sugar |
1 1/2 teaspoons salt |
1 egg |
Directions:
1. 1. First lightly beat an egg.
2. 2. Then place the ingredients in the bread machine pan according to instructions.
3. 3. So I put all liquid items in first including the salt and the egg.
4. 4. Then the dry ingredients.
5. 5. Put the machine on dough setting.
6. 6. When the dough is finished place on a lightly greased surface and let rise for 1 hour.
7. 7. Then divide dough into 12 pieces and shape into smooth balls and place on a greased baking sheet.
8. 8. Flatten slightly, cover and let rise for 30-35 minutes.
9. 9. Bake at 400 degrees F (200 degrees C) for 10-12 minutes or until golden brown.
10. Note For hot dog buns shape into rectangles roll up tightly and pinch edges and ends to seal. And let rise and bake the same as above.
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