 |
Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
|
I love ordering these, soo yummy! They are easy and a good quick dessert. From . Ingredients:
1 cup sugar |
1 teaspoon cinnamon |
1/4 teaspoon ground nutmeg |
12 (8 inch) flour tortillas |
vegetable oil (for frying) |
Directions:
1. Combine sugar, cinnamon and nutmeg in a large plastic bag, mixing well. Set aside.
2. Cut tortillas into 3x2 inch strips, or just into strips. Fry a few at a time in 1 inch of hot oil (375°F) until crisp and golden, turning once. (Or deep-fry in 375°F oil until golden.)
3. Drain on paper towels. While still warm, place a few at a time in sugar mixture in bag. Shake gently to coat. Store in airtight container.
|
|